Traditional Chipolata Complete Sausage Mix - 250g
Check the 'How-To' tab below for our recipe guide video of this product.
A delicious blend of herbs and spices guaranteed to tempt the tastebuds.
Method
- Add the 250g complete mix to 2kg of mince meat
- Add 250g of cold water
- Mix till combined
- Fill into Tongmaster Natural or Collagen Casings
Ingredients
RUSK. (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SALT, AMMONIUM HYDROGEN CARBONATE E503)) FORTIFIED WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN) SALT DEXTROSE PRESERVATIVE: SODIUM METABISULPHITE E223 (Sulphur Dioxide (SO2)) STABILISER E450 STABILISER E451 SPICES SPICE EXTRACTS ANTIOXIDANT E301 SODIUM CITRATE E331 HERB EXTRACT
Allergens in BOLD
This mix comes Ready-made with Rusk.
Each 250g pack will make a total of 2.5kg.
In the same series
Item Specifics
| Price: | £ 4.69 |
