Gluten Free Pinhead Rusk - 1kg

Gluten Free Rusk (Pinhead) is a revolution in making gluten free sausages and burger products, simply replace normal pinhead rusk with this to create a gluten free alternative to your dishes.

This rusk has a high water absorption rate and minimum shrinkage during cooking.

As a guide, we recommend replacing the normal rusk with half the amount of Gluten Free Rusk, and to balance the recipe with water.

For example if your current recipe contains 1000g of rusk per batch, simply use 500g of Gluten Free Rusk, and 250g of extra water.


Item Specifics
Price: £ 9.95
Brand: Tongmaster
Product Code: TM01305
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients 100% Pea Flake
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1548 KJ
366 Kcal
1548 KJ
366 Kcal
Fat 1.5g 1.5g
Fat of which saturates 0.3g 0.3g
Carbohydrate 57.0g 57.0g
Carbohydrate of which sugars 3.0g 3.0g
Fibre 8.0g 8.0g
Protein 22.0g 22.0g
Salt 0.0g 0.0g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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