Caramelised Onion & Cracked Black Pepper Complete Burger Mix - 500g (10kg Batch)

A sweet caramelised onion flavour with a kick of black pepper.

 

Supplied as standard in 500g pack. 

Method

  • Add Around 500g pack to 8.5kg of mince meat
  • Add 1kg of cold water ( alter to desired consistency) 
  • Mix till combined
  • Shape to desired size of burger

Additional Tips

  • The colder the meat and water, the better the appearance and life of the burger.
  • Leave burgers in the fridge overnight to allow the herbs and spices to marinade with the meat
  • Don’t forget to use Tongmaster Burger Discs between your burgers before they are frozen allowing you to easily separate the burgers

Instructions on pack.

Item Specifics
Price: £ 6.95
Brand: Tongmaster
Product Code: TM02015
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E301 E331, Spice, Spice Extract, Herb Extract, Onion, Palm Oil, Cracked Black Pepper
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
Declarable Contains Antioxidant, Flavouring, Natural Flavour, Natural Flavouring, Preservative
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1306 KJ
306 Kcal
196 KJ
46 Kcal
Fat 2.4g 0.4g
Fat of which saturates 0.3g 0.0g
Carbohydrate 68.1g 10.2g
Carbohydrate of which sugars 9.8g 1.5g
Protein 7.4g 1.1g
Salt 10.1g 1.5g
Fibre 4.5g 0.7g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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