Sweet Chilli Burger Complete Mix - 250g

A smooth sweet chilli mix with just a touch of heat.

So simple to use!

Instructions:

  1. Add 250g mix to 2kg minced meat or alternative.
  2. Gradually add 250ml cold water - use less or more if needed
  3. Mix well & shape into patties by hand or use a burger press.
  4. Cook as preferred - grill, BBQ, pan fry, oven or air fryer!

Top Tips:

  • For enhanced flavour, leave the burgers in the fridge overnight to allow the herbs and spices to marinate with the meat.
  • The colder the mixture, the better the appearance of the burgers
  • If storing or freezing, use burger discs to keep the patties separated
Item Specifics
Price: £ 4.69
Brand: Tongmaster
Product Code: TM04367
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E310 E331, Spice, Spice Extract, Herb Extract, Sugar, Dried Glucose Syrup, Modified Maize Starch, Dehydrated Chilli Flakes, Garlic Powder, Dehydrated Peppers, Onion Powder, Fruit Concentrate, Red Beetroot Powder, Natural Colour E160c, Colours E150c
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1242 KJ
296 Kcal
124 KJ
30 Kcal
Fat 2.5g 0.2g
Fat of which saturates 0.2g 0.0g
Carbohydrate 61.4g 6.1g
Carbohydrate of which sugars 1.8g 0.2g
Protein 10.6g 1.1g
Salt 10.2g 1.0g
Fibre 7.3g 0.7g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

award

Award winning wild lamb & rosemary burger seasoning


award

Award winning angus burger seasoning


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