Shish Kebab Seasoning

A blend of spices such as cumin and garlic to create the perfect shish kebab.

Suggested Method:

  •          Sprinkle recommended amount of 18-25g seasoning over 1kg diced meat (use any meat you prefer)
  •          Mix until thoroughly coated.
  •          Set aside for at least two hours or if you can, chill overnight.
  •          Place on to skewers with veg of your choice (optional)
  •          Cook on BBQ, Grill or griddle pan until meat is cooked through.
  •          Serve with salad and pitta bread and enjoy!

Supplied as 100g + 100g free, each 100g pack will make 5kg meat.

Item Specifics
Price: £ 3.99
Brand: Tongmaster
Product Code: TM01693 Series
Availability: In Stock
Food&Drink - General Information
Product Information

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The following awards were won by our customers using our spices and seasonings.


Award winning wild lamb & rosemary burger seasoning


Award winning angus burger seasoning

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