Scotch Broth Mix - 5kg

A dried mix of barley & peas to make a tasty, hearty traditional Scottish soup.

  • A combination of pearl barley, yellow & green split peas, blue peas & red lentils.
  • Cook in beef stock for a traditional Scottish taste.
  • Soak 100g broth mix in 500ml water for 8-12 hrs.
  • Drain, rinse and add to a pan with 500ml water.
  • Bring to the boil and cook for 10 minutes, reduce the heat and simmer for 40 minutes.
  • Scotch broth recipe can be found on our site.

Item Specifics
Price: £ 32.99
Product Code: TM06500
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Pearl BARLEY, Yellow Split Peas, Green Split Peas, Blue Peas, Red Split Lentils
Allergens Barley

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