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Premium Pork, Garlic & Chilli Burger Complete Mix - 100g (1kg Batch)

A blend of garlic and chillies to add a kick of flavour to your pork burgers.


Supplied as standard in 100g pack. 


Method

  • Add Around 100g Pack to 800g of mince meat
  • Add 100ml cold water ( add a little at a time to desired consistency )
  • Mix till combined
  • Shape to desired size of burger


This mix comes Ready-made with Rusk just add meat and water and mix.

This pack will make a total of 1kg. 


Instructions on pack

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Item Specifics
Price: £ 3.49
Brand: Tongmaster
Product Code: TM04549
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E301 E331, Spice, Spice Extract, Herb Extract, Garlic Powder, Dehydrated Garlic, Dehydrated Chilli Flakes
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1293 KJ
305 Kcal		 129 KJ
30 Kcal
Fat 2.8g 0.2g
Fat of which saturates 0.5g 0.0g
Carbohydrate 64.9g 6.4g
Carbohydrate of which sugars 1.2g 0.1g
Protein 7.7g 0.7g
Salt 14.0g 1.4g
Fibre 0.5g 0.0g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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