Pork & Apple Sausage Complete Mix - 250g (2.5kg Batch)

Check the 'How-To' tab below for our recipe guide video of this product.

Our pork and apple sausage seasoning creates a tasty treat; a sweet sausage with chunks of apple pieces complimented with a delicate sprinkle of herbs

Supplied as standard in 250g pack.

Method

- Add the 250g complete mix to 2kg of mince meat

- Add 250ml of cold water

- Mix till combined

- Fill into Tongmaster Natural or Collagen Casings

This mix comes Ready-made with Rusk.

Each 250g pack will make a total of 2.5kg.

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Item Specifics

Price:

£ 4.49

Food&Drink - General Information

Product Information

	Per 100g of Seasoning	Per 100g of Finished Product
Energy	1272 KJ 297 Kcal	127 KJ 29 Kcal
Fat	1.5g	0.1g
Fat of which saturates	0.3g	0.0g
Carbohydrate	67.8g	6.7g
Carbohydrate of which sugars	14.6g	1.4g
Protein	7.8g	0.7g
Salt	12.8g	1.2g
Fibre	3.7g	0.3g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

Per 100g of Seasoning

Per 100g of Finished Product

Energy

1272 KJ
297 Kcal

127 KJ
29 Kcal

Fat

1.5g

0.1g

Fat of which saturates

0.3g

0.0g

Carbohydrate

67.8g

6.7g

Carbohydrate of which sugars

14.6g

1.4g

Protein

7.8g

0.7g

Salt

12.8g

1.2g

Fibre

3.7g

0.3g

Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

Brand:	Tongmaster
Product Code:	TM04489
Availability:	In Stock

Ingredients	Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Stabiliser E451, Flavour Enhancer E621, Preservative: Sodium Metabisulphite E223 (SULPHUR DIOXIDE (SO2)), Dextrose, Antioxidant E301 E331, Spice, Spice Extract, Herb Extract, Herb, Yeast Extract, Dehydrated Apple Flakes (SO2)
Allergens	E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour

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