Orkney Beef Sausage Mix - 100g (1kg Batch)

Check the 'How-To' tab below for our recipe guide video of this product.

A traditional beef seasoning with a subtle hint of pepper.

Supplied as standard in 100g pack.

Method

- Add the 100g complete mix to 800g of mince meat

- Add 100ml of cold water

- Mix till combined

- Fill into Tongmaster Natural or Collagen Casings

This mix comes Ready-made with Rusk.

Each 100g pack will make a total of 1kg.

In the same series

Orkney Beef Sausage Mix - 100g (1kg Batch)		View
Orkney Beef Sausage Mix - 250g (2.5kg Batch)		View
Orkney Beef Sausage Seasoning - 250g (makes a 10kg batch)		View
Orkney Beef Sausage Mix - 500g (5kg Batch)		View
Orkney Beef Sausage Mix - 950g		View

Price:

£ 3.39

Food&Drink - General Information
Product Information

Ingredients	Rusk (WHEAT FLOUR, Salt, Ammonium Hydrogen Carbonate E503), Salt, WHEAT FLOUR (WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser E451, Dextrose, Preservative: Sodium MetabiSULPHITE E223 (SO2), Plant And Fruit Concentrates, Flavour Enhancer E621, Spice, Antioxidant E301 E331, Spice Extract, Herb Extract, Black Pepper
Allergens	E223, Sulphite, Wheat, Wheat Flour

	Per 100g of Seasoning	Per 100g of Finished Product
Energy	1281 KJ 305 Kcal	128 KJ 30 Kcal
Fat	1.6g	0.1g
Fat of which saturates	0.3g	0.0g
Carbohydrate	69.1g	6.9g
Carbohydrate of which sugars	2.1g	0.2g
Protein	7.9g	0.7g
Salt	9.1g	0.9g
Fibre	3.7g	0.3g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

The following awards were won by our customers using our spices and seasonings.

Award winning wild lamb & rosemary burger seasoning

Award winning angus burger seasoning

Tongmaster and their trade partners are all members of one or more of these certified organisations.

All Tongmaster trading partners are
BRC Certified.

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