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Lamb & Wild Rosemary (Gluten Free) Burger Seasoning - 1kg

This product is gluten free!

A fragrant lamb seasoning with wild rosemary for a rich, herby flavour.

So simple to use!

Instructions:

  1. Add 25g seasoning to 1kg of minced meat or alternative
  2. Add 50g rusk or dried breadcrumb – this is optional & you can alter to your preferred consistency
  3. Add 50ml cold water and mix well
  4. Shape into patties by hand or using a burger press.
  5. Cook as preferred - grill, BBQ, pan fry, oven or air fryer!

Top Tips:

  • For enhanced flavour, leave the burgers in the fridge overnight to allow the herbs and spices to marinate with the meat.
  • The colder the mixture, the better the appearance of the burgers
  • If storing or freezing, use burger discs to keep the patties separated

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Item Specifics
Price: £ 13.99
Brand: Tongmaster
Product Code: TM04170
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Salt, Potato Starch, Rice Flour, Preservative: Sodium Metabisulphite E223 (sulphur Dioxide (so2)) Dextrose, Stabiliser E450, Stabiliser E451, Sodium Citrate E331, Cut Roasemary Ground Roasemary Spice, Extracts, Spice, Herb, Extract,
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2)
  Per 100g of Seasoning Per 100g of Finished Product
Energy 773 KJ
182 Kcal		 116 KJ
27 Kcal
Fat 1.5g 0.2g
Fat of which saturates 0.4g 0.1g
Carbohydrate 37.3g 5.6g
Carbohydrate of which sugars 4.8g 0.7g
Fibre 0.5g 0.1g
Protein 4.3g 0.6g
Salt 8.4g 1.3g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning

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Award winning angus burger seasoning


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