Lamb & Wild Rosemary Complete Burger Mix - 500g (makes 5kg)
Check the 'How-To' tab below for our recipe guide video of this product.
A traditional blend of rosemary with its distinctive pinewood aroma that will compliment lamb, creating the perfect burger.
Supplied as standard in 500g pack.
Method
- Add
Around 500g pack to 4kg of mince meat
- Add 450ml of cold water ( alter to desired consistency)
- Mix
till combined
- Shape
to desired size of burger
Additional Tips
- The
colder the meat and water, the better the appearance and life of the
burger.
- Leave
burgers in the fridge overnight to allow the herbs and spices to marinade
with the meat
- Don't
forget to use Tongmaster Burger Discs between your burgers before they are
frozen allowing you to easily separate the burgers
Instructions on pack.
In the same series
Item Specifics
| Price: | £ 6.49 |
