Cumin Seeds Jeera - 100g

Cumin seeds (often referred to as jeera) carry adeep, earthy, aromatic warmth.

• Can be used whole and added to dishes such as curries, chutneys and masalas.
  
• Great with vegetables as well as in sauces, soups, stews and on meat.
  
• These seeds can also be crushed before adding to dishes or fried whole in hot oil to release flavour.
  
• Adds a spicy warming twist to any dish.